Name: [eight Treasure Potato Salad]--- A Delicious Western Food Suitable for Adults and Children
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 3 pcs potato; Some Minced beef; Some Red pepper; Some corn; 1 piece egg; Some almond; Some Broccoli; Some Purple cabbage; Some Enoki mushroom; Some Black Fungus; 30g butter; 2 tablespoons condensed milk; 1/2 teaspoon salt; 1/2 teaspoon pepper; Some Salad dressing; Some olive oil

[eight Treasure Potato Salad]--- A Delicious Western Food Suitable for Adults and Children

by Poetic heart

4.6 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

The salad method is relatively simple, but the taste is very good. It is very suitable for novice mothers to make. With a little trick, it is easy to make exquisite and delicious western food.

Potatoes (also known as potatoes) have very high nutritional value. They are a kind of food and vegetable vegetables. Together with rice, wheat, corn, and sorghum, they are called the five major crops in the world. In France, potatoes are called "underground apples". It is rich in vitamin A, vitamin C and minerals, and also contains a lot of high-quality starch and lignin, etc., known as the "second bread" of mankind.

In addition, potatoes are the least fat in all foods that satisfy hunger. Eating more potatoes every day can reduce fat intake and gradually metabolize excess fat. It contains a large amount of high-quality cellulose, and has the effects of preventing constipation and cancer. "

[eight Treasure Potato Salad]--- A Delicious Western Food Suitable for Adults and Children

1. Figure 1: Potatoes, corn, red peppers, almonds, broccoli, purple cabbage, enoki mushrooms, black fungus.

2. Figure 2: Beef and eggs.

3. Add a pinch of salt, pepper and olive oil to the minced beef, mix well and marinate for a while, then bake in the oven for later use.

4. Boil the eggs, remove the shells, and cut into coarse grains for later use.

5. Boil an appropriate amount of water in a pot, add a little salt and olive oil, add corn, red pepper, black fungus, enoki mushroom, and broccoli. Soak the purple cabbage in light salt water for 15 minutes, remove and cut into coarse grains for later use.

6. Wash the potatoes, peel them, cut into pieces and steam them.

7. Put the steamed potatoes into a larger bowl while they are hot, add butter, condensed milk, a pinch of salt and pepper, and mix well.

8. Put the mashed potatoes in a colander, spoon by spoon, and press down with the spoon in a circular motion.

9. The mashed potatoes will pass through the colander as shown in the picture, and become particularly delicate. (Use another spoon to take it off)

10. Strain all the mashed potatoes one by one.

11. Put the strained mashed potatoes into a plate, and use a knife to make a pineapple shape on the top. (This is more beautiful)

12. All the garnishes take appropriate amounts and surround them with the mashed potatoes.

13. Put the salad dressing in a piping bag and squeeze it on the ingredients at will to form a beautiful pattern.

14. Finally, you can just decorate it slightly, and eat it while mixing.

Tips:
Poetry heart phrase:

1: The amount of potatoes depends on your needs.

2: The ingredients can also be adjusted individually.

Comments

Similar recipes

[eight Treasure Potato Salad]--- A Delicious Western Food Suitable for Adults and Children

Ingredients

[eight Treasure Potato Salad]--- A Delicious Western Food Suitable for Adults and Children

Comments

Similar recipes

Curry Chicken Chop Rice

Braised Potatoes

Hot and Sour Potato Shreds

Spicy Roasted Seasonal Vegetables

Fried Rice with Seasonal Vegetables

Grandma Taste Risotto

Sausage and Vegetable Rice

Curry Meatballs and Potato Risotto