Electric Pressure Cooker Baking-old Face Pie

Name: Electric Pressure Cooker Baking-old Face Pie
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: Some High-gluten flour; Some Old face; Some water; Some Edible alkali; Some Plum meat; Some Chives; Some salt; Some Head pump; Some Corn oil

by Redmi Lok

4.7 (1)

Favorite

5

Difficulty

Normal

Time

2h

Serving

2

Ingredients

Electric Pressure Cooker Baking-old Face Pie

1. Use warm water to melt the old noodles

2. Put in high-gluten flour

3. Knead into a dough, cover the bowl and let it rise

4. Sent to twice the size

5. Pour the hydrated edible alkali

6. Knead well, divide into pieces, cover with plastic wrap, and let stand for 15 minutes

7. Pre-prepared minced meat

8. Tighten the mouth like a bun

9. Close the mouth down, press into a pie shape, put it in an electric pressure cooker (put a little corn oil in the electric cooker beforehand, and preheat), and cover the pot (without air pressure)