Electric Pressure Cooker Version of Red Dates Black Chicken Soup

Name: Electric Pressure Cooker Version of Red Dates Black Chicken Soup
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 1 catty Black-bone chicken; A few Red dates; A few Peanuts; Several pieces ginger; Some salt

by fffly

5.0 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

I tried to make black-bone chicken soup for the first time~~~ It took a lot of work to chop black-bone chicken into small pieces. . . While chopping, he said "I'm sorry for offending" to the chicken. . . After the chop, the entire countertop was stained with blood, making it the same as the murder scene~ Going to the chicken entrails also made my heart tremble. . . The final taste of the trembling is not bad~~There are a lot of red dates~the soup tastes sweet~~"

Ingredients

1 catty Black-bone Chicken
A few Red Dates
A few Peanuts
Several pieces Ginger
Some Salt

Electric Pressure Cooker Version of Red Dates Black Chicken Soup

1. When choosing a black-bone chicken bought in the supermarket, it is best to touch it. If it is hard, it is definitely not fresh. It is frozen. Buy the one that feels soft and soft should be fresh.

Electric Pressure Cooker Version of Red Dates Black Chicken Soup recipe

2. Cut into small pieces to remove the viscera and wash it with water. For me, a new cook, cutting into pieces to remove the viscera is really a test. I chop and say sorry to the chicken hehe

3. Go over in boiling water to remove the dirt on the surface

4. Prepare the ingredients, red dates, peanuts, ginger, and only red dates. . . Feeling a bit monotonous, so I grabbed the peanuts. Hehe, you can choose randomly and then throw all the ingredients into the pressure cooker and put enough water (you must put enough water, adding water in the middle is not good) I chose to press for 70 minutes