1. Heat a pot with olive oil, heat up, add onion, garlic, and minced mushrooms, stir fragrant
2. Add minced beef and stir fragrant
3. Add peas and stir fry
4. Add canned tomatoes and a little water to boil to thicken
5. Wash potatoes, peel and cut into cubes and cook, press into a puree with a fork, add milk, pepper and a little salt to taste
6. Stuffing into the container
7. Covered with mashed potatoes
8. Sprinkle the shredded cheese into the oven and melt the cheese at 200 degrees.
9. Finished picture
