Enoki Mushroom

Enoki Mushroom

by My name is a fish

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Fish often buy golden needle mushrooms. Fried golden needle mushrooms are more tender and smoother than white ones. With the addition of eggs, they are more suitable for children to eat. The method is also super simple. Simple three-step nutritious and delicious golden needle mushrooms can be served. "

Ingredients

Enoki Mushroom

1. Prepare ingredients.

Enoki Mushroom recipe

2. Add 1 gram of salt to the eggs and beat them in a bowl for later use.

Enoki Mushroom recipe

3. Wash enoki mushrooms and cut into small pieces for later use.

Enoki Mushroom recipe

4. Add the enoki mushrooms in a hot pan with hot oil and stir fry to get out of the water.

Enoki Mushroom recipe

5. Add salt and a little white wine and stir fry evenly.

Enoki Mushroom recipe

6. Pour egg liquid into the pot.

Enoki Mushroom recipe

7. After a little solidification, stir fry evenly over high heat, add a little chopped green onion and shrimp powder, stir fry out.

Enoki Mushroom recipe

8. Super tender enoki mushrooms and eggs.

Enoki Mushroom recipe

Comments

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