Enoki Mushroom

by Candy Xiaodi

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

2 pcs Enoki Mushroom
1/2 Cucumber
1 tablespoon Salt

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1/3 tablespoon Sesame Oil

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2 tablespoons Vinegar
1 tablespoon Soy Sauce

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1 tablespoon Chicken Bouillon Powder

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1 tablespoon Chili Oil

Enoki Mushroom

1. Prepare the materials

2. Remove the roots of enoki mushroom and wash

3. Cucumber shreds

4. Enoki mushrooms are cooked in boiling water, over cold water

5. Stir all the seasonings together evenly

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