Family Simple Braised Chicken Wings

Name: Family Simple Braised Chicken Wings
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 10 Chicken wings; 5 slices ginger; 3 tablespoons White sugar or rock sugar; 2 tablespoons Soy sauce

by I am MM

4.7 (1)

Favorite

2

Difficulty

Normal

Time

30m

Serving

3

There are two treasures in my family who don’t like meat. I accidentally made braised chicken wings. Both of them loved them very much. They can rush to finish it every time. So braised chicken wings and braised pork are now the best for my baby The method, my approach is probably the same, I did it again today, and share it with you, I hope you like it~

Ingredients

10 Chicken Wings
5 slices Ginger

Buy on JD Buy on Amazon
3 tablespoons White Sugar Or Rock Sugar
2 tablespoons Soy Sauce

Buy on JD Buy on Amazon

Family Simple Braised Chicken Wings

1. Wash the chicken wings and change them to a knife, and blanch them in water

2. After blanching, rinse to remove scum and let dry

3. Heat the oil, add chicken wings and fry until golden on both sides, pick up and set aside

4. Add 3 tablespoons of sugar to the pot and stir fry until melted

5. Pour in chicken wings and ginger slices and stir fry for a while

6. Add water to the chicken wings, add 1 tablespoon of dark soy sauce and 2 tablespoons of light soy sauce. Cover the pot and bring to a boil. Turn to medium-low heat and cook for 15 minutes