Fancy Mashed Potatoes

by Lingling

4.7 (1)

Favorite

1

Difficulty

Normal

Time

20m

Serving

2

The improved version of the mashed potato salad, the more delicate presentation, and the cute shape are definitely a magic weapon to deal with the picky eaters of babies! "

Ingredients

Fancy Mashed Potatoes

1. Peel the potatoes and wash them,

2. Cut into pieces and seal them with plastic wrap (to prevent moisture from entering and increase the humidity of the potatoes)

3. Steam vigorously on high heat for 10 minutes, and the potatoes will become soft

4. Pour the steamed potatoes into a large pot, sprinkle with pepper and salt,

5. After mixing well, use a rolling pin to crush the potatoes into a puree.

6. Pressed into mashed potatoes,

7. Fill the plum mold with mashed potatoes,

8. Use a small spoon to dig out the middle part, don't dig to the bottom. Take the mashed potatoes out of the mold,

9. Boil the quail eggs, then quickly rinse them with cold water,

10. Peeled the shell of the quail egg,

11. Cut carrots and cucumbers into small cubes, and chop red cabbage,

12. Put yogurt and salad dressing,

13. Stir evenly and put it on the plate,

14. This amount of mine is just enough to make a pattern,

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