[fanglan Family] Chocolate Chip Biscuits Real Nouveau Riche Biscuit

Name: [fanglan Family] Chocolate Chip Biscuits Real Nouveau Riche Biscuit
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 100g Low powder; 1gram baking soda; 1g salt; 30g brown sugar; 35g Egg liquid; 100g Pure Chocolate Coins; 35g High fan; 1gram Baking powder; 80g Fermented butter; 30g Powdered sugar; 50g High temperature chocolate beans

by xianglanshijiabaking

4.9 (1)

Favorite

Difficulty

Normal

Time

1h

Serving

2

,
"

[fanglan Family] Chocolate Chip Biscuits Real Nouveau Riche Biscuit

1. All powders (high powder, low powder, baking soda, baking powder) are mixed and sieved for later use;

[fanglan Family] Chocolate Chip Biscuits Real Nouveau Riche Biscuit recipe

2. Soften the butter, add salt, powdered sugar and brown sugar and beat until smooth

3. Then add the egg liquid in portions

4. And send it evenly

5. Then add high-temperature chocolate beans and pure chocolate

6. After stirring, add the sieved powder and continue to stir evenly. A good batter, wrap it in plastic wrap, refrigerate overnight, or for two days.

7. Divide the refrigerated flour into about 35 grams, knead and lightly press into round cakes, pay attention to the spacing, the biscuits should be enlarged.

8. Baking: Bring to 170°C, lower to 150°C for about 18 minutes. Look at the brown color. After baking the biscuits, leave them in the oven and bake them at the remaining temperature for about 15 minutes.

Tips:
The eggs in the recipe are replaced with chocolate sauce to have a stronger flavor; the pure fat chocolate coins, the higher the cocoa content, the better. [Pandan Family] Chocolate Chip Biscuits The real nouveau biscuits are also very convenient to store, and the taste is not easy to change.