1. Combine bread flour, cheese, red pepper, garlic powder, dried parsley, salt and black pepper in a bowl
2. In a separate bowl, mix 2 eggs with a tablespoon of vegetable oil to form egg syrup for later use
3. Cut the chicken breast into about 4cm size and season with salt and pepper
4. Wrap the chicken nuggets with a mixture of flour, egg batter, and bread flour in turn
5. Preheat the oven to 200 degrees Celsius, put it in the oven and bake for 25 minutes
Tips:If you like spicy chicken nuggets, you can add a little more red pepper. If you like more cheese, you can also add more Parmesan cheese. In short, you can adjust the proportion of ingredients according to your own preferences.
