Fish and Perfume Boiled Meat

by Shui Qingqing

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Fish and Perfume Boiled Meat

1. Lean meat slices.

2. Prepare garlic.

3. Heat oil in the pan, and pour the cut pieces of meat. Add some salt after frying for a while.

4. Put an appropriate amount of water.

5. Add fish flavour powder, oily chili, and cook until delicious.

6. Add garlic and chicken essence.

7. Bring to a boil and get out of the pot.

8. The cooked fish is cooked in perfume.

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