Fish Noodles with Extremely Fresh Pickled Vegetables and Yellow Croaker Noodles
1.
The fish has been killed, scrape the fish scales that have not been removed.
2.
Insert the knife from near the tail of the fish, slide it towards the head, and slice the fish off. Rather shallow rather than deep, and avoid cutting off fish bones.
3.
Hold the middle of the sliced fish with your hands, scrape off the fish with the back of a knife, then grab the skin, and scrape off the remaining half of the fish.
4.
The flesh of the fish is easily scraped off with the back of a knife. The flesh between the bones is also scraped.
5.
Save 1 or 2 whole fish fillets as a side dish for the noodles, do not chop them, and use the rest to make the fish noodles and chop them.
6.
Crush the fish with a knife and check for thorns.
7.
Soak the green onion and ginger in hot water for 10 minutes. Mix the green onion and ginger with the fish. Add another egg white and a little salt.
8.
Stir vigorously and the fish will form a ball. Absorb liquid thoroughly.
9.
Use a food processor to smash or sieve to make the fish very delicate.
10.
Put it into a piping bag and cut a small mouth. Try to see if you can squeeze a whole piece of noodles.
11.
Heat a pot of water without boiling, and squeeze the surimi into the water when it feels hot. After the surimi floats, it can be taken out for later use.
12.
The fish fillets are marinated for a while with salt, cooking wine, and starch. Pour out the water in the pot and wash it off. Heat the pan, add oil, and fry the fish fillets. You can also make noodles with small yellow croaker here, which is delicious when you think about it.
13.
Make the soup base. Fried fragrant ginger with a little more oil than usual. After the ginger is sauteed, add the fish bones. After the meat on the fish bones is cooked, add the cooking wine, and then add water and salt. Cover and boil on high heat for a few minutes until the fish soup becomes white and thick.
14.
Strain the fish soup into the noodle bowl.
15.
Put on fish noodles, pickled vegetables and fish fillets, and you're done!
Tips:
Video recipe: https://www.bilibili.com/video/av37088678