Fish Roe (fish Roe) Radish Omelet

by ❥MÏô✨

4.9 (1)
Favorite
51

Difficulty

Normal

Time

15m

Serving

3

Whim

Fish Roe (fish Roe) Radish Omelet

1. 3-4 roe peeled. Just cut it and scrape the roe with a knife.

2. soy sauce

3. A pinch of salt

4. Grind a small amount of black pepper

5. Even cold dressing

6. Dice carrots, the size of your index finger

7. Griddle oil

8. Add diced carrots and fry for 2 minutes

9. Put fish eggs

10. Stir-fry until the roe is completely discolored, add another circle of oil, and reduce the heat

11. Beat the eggs into liquid egg as quickly as possible, add a pinch of salt, and pour in

12. Change the high heat and make sure that the semi-finished products on the top do not stick to the bottom of the pot

13. Fry until the egg mixture on the outer ring is basically cooked, turn it over

14. The handicapped party can't turn over, and the omelette is scattered. The master can turn it over and make a whole quiche

15. Picture above

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