Tomato Flavored Hot Pot
1.
Wash the lettuce
2.
Various vermicelli
3.
Wash bitter chrysanthemum spinach
4.
Prepare lamb slices
5.
Put water in the pot to boil and open the tomato base material
6.
Prepare roe
7.
Add vermicelli and lamb slices.
8.
Add roe
9.
Add lettuce
10.
Add chrysanthemum chrysanthemum chrysanthemum
11.
Boil
12.
Put duck blood
13.
Add a little salt and chicken broth
14.
Put in a bowl