Flavored Intestine Pizza

Name: Flavored Intestine Pizza
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 300g Dough; 2 pieces intestinal; 1 piece green pepper; 1 piece onion; 4 slices Luncheon meat; Some oil; 1 bag Mozzarella cheese; 1 bag Pizza Sauce

by (Narnia)

5.0 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

There are many flavors of pizza. Today I tried to make a pizza with flavored sausage. The taste is very unique, and the combination of the rich aroma of dried sausage and the noodles is perfect. Air-dried sausages taste better when you make them yourself. "

Ingredients

300g Dough
2 pieces Intestinal
1 piece Green Pepper
1 piece Onion
4 slices Luncheon Meat
Some Oil
1 bag Mozzarella Cheese
1 bag Pizza Sauce

Flavored Intestine Pizza

1. Yeast dough

2. Slice the air-dried sausage and cut the luncheon meat into strips.

3. Cut the onion and green pepper into strips.

4. Grease the bakeware

5. Pizza Sauce

6. Place the dough directly in the baking dish and pierce some eyes with a fork.

7. Bake in the oven at 180 degrees for 8 minutes.

8. Spread the pizza sauce.

9. Spread some mozzarella cheese.

10. Add onion and green pepper shreds.

11. Put on dried sausage and luncheon meat.

12. Add mozzarella cheese.

13. Bake at 180 degrees for about 15 minutes.

Tips:
Put the pizza in the oven after preheating, bake it and try it with a toothpick. If there is no surface on the toothpick, it will be cooked.