Flour Cake

Flour Cake

by Happy fish bone

4.7 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

3

Mother's taste

Ingredients

Flour Cake

1. 500 grams of flour, 5 grams of Angel, warmed water and the basin is light, hand smooth, covered with plastic wrap and wait 2 hours

Flour Cake recipe

2. After the dough becomes honeycomb, the hair is ready. Take out the noodles and continue to mix the noodles to expel the bubbles in the noodles. After the noodles are smooth, cover them with plastic wrap for 10 minutes to make the noodles a second time.

Flour Cake recipe

3. After 10 minutes, roll out the whole dough, sprinkle a little salt and oil on it, and roll up the dough from bottom to top to make a dosage. Roll out the agent and put the pancakes on medium heat in the pan to finish.

Flour Cake recipe

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