Flower-shaped Vegetable Omelette

Name: Flower-shaped Vegetable Omelette
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 Grass egg; A teaspoon Flour; one slice Pleurotus ostreatus; one slice carrot; one slice onion; one slice potato; 1/2 root Ham sausage; a little salt

by Yu Xiaoyue

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

2 Grass Egg
A teaspoon Flour
one slice Pleurotus Ostreatus
one slice Carrot
one slice Onion
one slice Potato
1/2 root Ham Sausage
a little Salt

Flower-shaped Vegetable Omelette

1. Prepare various ingredients

2. Beat two grass eggs in a bowl, add a small spoon of flour, and beat well

3. The first time I post a recipe, I can’t remember to take a picture. Mix the vegetables in the egg liquid, put a little salt, and put a little soy oil (home-squeezed) in the pan. When the egg liquid is about to solidify, put the ham sausage and press out a big one with a flower-shaped mold. Take six florets and install them on the plate