Forest on The Plate-stir-fried Broccoli
1.
Remove the roots of broccoli, cut into small flowers, soak in light salt water for half an hour and then remove them for use. After removing the pedicles of the red and yellow peppers, use a mold to cut into flower shapes (or cut into small pieces);
2.
Bring water to a boil in a pot, add 1 teaspoon of oil, and blanch broccoli for 1 minute;
3.
Pour oil into the pot, heat it up, add in colored peppers and stir fry for 1 minute;
4.
Add broccoli, salt and fry for about 1 minute, then add "Totole Original Flavor" vegetable seasoning and stir fry evenly;
5.
The simple but delicious stir-fried broccoli can be out of the pot, no need to coax, kids rush to eat~
Tips:
"Totole Original Flavor" Premium Braised Soy Sauce 0 Add*: 0 Add preservatives and sweeteners. No additional preservatives benzoic acid and sorbic acid, sweeteners sucralose and acesulfame potassium, and the detection values of all the above items are lower than the detection limits of the corresponding national standards*
Patented technology**: ZL200880108107.0 (Chinese invention patent)"