Four Fresh Cold Salad

Name: Four Fresh Cold Salad
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 50g Shallots; 50g Cucumber; 50g carrot; 50g Tofu Roll; 1 spoon Yipin Fresh Soy Sauce; 1 tablespoon Waterlogged juice; 0.5 spoon Sugar; 0.5 spoon salt; 0.2 spoon MSG

by Zhenzhen Baby

4.9 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

Ingredients

50g Shallots
50g Cucumber
50g Carrot
50g Tofu Roll
1 spoon Yipin Fresh Soy Sauce
1 tablespoon Waterlogged Juice
0.5 spoon Sugar
0.5 spoon Salt
0.2 spoon Msg

Four Fresh Cold Salad

1. Prepare raw shallots, cucumbers, carrots, and tofu rolls for later use

2. Cut all the raw materials into cubes and put them in the container

3. Add seasonings, a taste of fresh soy sauce, waterlogged juice, sugar, salt, and MSG

4. Mix the seasonings well to make each ingredient taste delicious

5. Stir the four fresh side dishes into the plate

6. It’s a tempting fresh side dish that I just want to eat

7. It is the perfect standard to eat with millet porridge

8. It’s a very happy thing that the side dishes are delicious

9. Have a glass of wine to add to the fun

10. Such a side dish is worth having

Tips:
Tofu rolls are suitable for the crowd: it can be eaten by the general population, especially the ideal food for the elderly, pregnant, and pregnant women. It is also an important food for the growth and development of children; it is good for menopause, post-ill care, obesity, and rough skin; mental workers, regular Overtime workers are also very suitable for consumption.