Four Seasons to Make A Fortune
1.
Wash the kidney beans off the tendons at both ends, soak in clean water for 20 minutes, remove the diagonal knife and cut into slices, and chop the garlic.
2.
Add a few drops of soy sauce to the eggs and mix well.
3.
Add oil to the pot, heat up on high heat, pour in the egg liquid and stir-fry, set aside.
4.
Pour oil in the pot, heat it up on high heat, add garlic and stir to get a fragrance.
5.
Pour the green beans and stir fry.
6.
Add some water.
7.
Cover and simmer until the moisture is dry, about 3-5 minutes.
8.
Open the lid, add salt and chicken essence, stir fry evenly.
9.
Pour in the eggs and stir-fry, then turn off the heat.
10.
Take out the pan and serve.
11.
Serve and enjoy.
12.
Finished picture.
Tips:
In order to prevent the occurrence of poisoning, it must be cooked thoroughly before eating.