Fragrant Soft Glutinous White Rice

Fragrant Soft Glutinous White Rice

by xiaoweimao

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

White rice is the staple food of southerners. When rice is cooked with an appropriate amount of water, you can make white rice that is appetizing, clear and full. It can be matched with various dishes to have a full meal. It can be said that rice is indispensable for dinner.

I remember when I was young, when I had nothing to eat at home, I was so greedy, I just made my own rice, and I didn't have anything to match, so I just picked up a spoon and ate it. It also feels more fragrant and sweet, because rice is carbohydrates, rich in starch, and tastes sweet. It can increase people's feeling of fullness and can be said to be the protagonist of a meal.

Today, I will teach you how to cook white rice and learn how to cook. You must start with the staple food, and you can learn everything else slowly. Pay attention to my public account: the meaning of food, and the practice of various eggs. For beginners, it is necessary to take a look! "

Ingredients

Fragrant Soft Glutinous White Rice

1. Scoop out an appropriate amount of rice in the inner pot of the rice cooker, usually 1 scoop for 2 people. Add water, no rice.

Fragrant Soft Glutinous White Rice recipe

2. Repeatedly rub, squeeze, and wash with your fingers in water. Then drain the water and block it with your hand to prevent the rice from falling out.

Fragrant Soft Glutinous White Rice recipe

3. Continue to add water until it reaches the section where the rice has not been reached. Press it with your hands until the water has almost covered all the fingers. If there is more, pour out some. As shown in the figure.

Fragrant Soft Glutinous White Rice recipe

4. Put the inner pot into the rice cooker/pressure cooker and press the "rice" button.

Fragrant Soft Glutinous White Rice recipe

5. A bowl of well-defined, plump and even white rice is out of the pot, let’s eat together!

Fragrant Soft Glutinous White Rice recipe

Tips:

1. The amount of rice is a scoop and a half for 2 people. If you have a large amount of rice, you can increase it according to this ratio.
2. Because rice has a high nutrient content, I personally think that washing once is enough. If you wash more, the nutrition will be lost easily!
3. Some rice cookers/pressure cookers have 3 choices. The fragrance is more Q-bomb, and the moisture is normal. The strong fragrance will cook for a longer time, and it will be more mature and soft. Come according to your needs.
4. You can also wash and soak the rice for half an hour to 1 hour in advance, and then turn on the power to cook. The rice will be fuller.

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