Fragrant Spicy Toothpick Beef

Fragrant Spicy Toothpick Beef

by MyLiving

4.6 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

The most greedy snack is definitely only empty plates on the table. Beef, wrapped in hot pepper, sesame, and special spices, becomes a piece of delicious, spicy toothpick meat, one after another, and can’t stop. "

Ingredients

Fragrant Spicy Toothpick Beef

1. Prepare all the ingredients in advance, and slice the beef tenderloin in advance

Fragrant Spicy Toothpick Beef recipe

2. Put all the ingredients together and marinate the beef until it tastes good

Fragrant Spicy Toothpick Beef recipe

3. Soak the toothpicks in cold water

Fragrant Spicy Toothpick Beef recipe

4. Use a toothpick to skew the beef

Fragrant Spicy Toothpick Beef recipe

5. Bake in the oven at 200 degrees for 10 minutes

Fragrant Spicy Toothpick Beef recipe

6. Just roast it and it’s ready to go out, you can sprinkle more sesame seeds and chopped chives and coriander

Fragrant Spicy Toothpick Beef recipe

Tips:

1. If you don’t eat spicy food, you can leave out chili powder. If you like spicy food, you can add more chili oil to marinate beef.
2. The more sesame, the more fragrant
3. You can ask the seller to cut slices when buying beef tenderloin
4. I use a PE5459 oven, please adjust the baking temperature appropriately when you use other brands of ovens

Comments

Similar recipes

Stir-fried Beef Tenderloin with Bitter Gourd

Beef (tenderloin), Bitter Gourd, Bell Peppers

Fried Rice with Beef and Seasonal Vegetables

Beef (tenderloin), Carrot, Lotus Root

Steak Seasonal Vegetables with Sauce

Beef (tenderloin), Eggplant, Soy Sauce

Lazy Tin Foil Beef

Beef (tenderloin), Enoki Mushroom, Bell Pepper

Borscht

Beef (tenderloin), Potato, Tomato

Korean Seaweed Soup

Kelp, Beef (tenderloin), Sugar Soy Sauce

Beef Seaweed Soup

Dried Wakame, Beef (tenderloin), Sugar

Shredded Radish Beef Shortbread

Beef (tenderloin), White Radish (small), High-gluten Flour