French Fries🍟

French Fries🍟

1. Peel the potatoes and wash them.

2. Cut into long strips.

3. Soak potato chips in water.

4. Put the soaked potato chips in boiling water and cook for three minutes.

5. Remove and drain the water and let cool.

6. You can use kitchen paper to absorb the moisture, and then put it in the refrigerator to freeze, then the frozen potato strips.

7. Frozen, eat and fry. Put an appropriate amount of peanut oil in the pan. When it is heated to 60% hot, add the frozen French fries and fry until golden brown to remove and drain the oil.

8. Sprinkle a little salt after frying.

9. Homemade finished French fries.

10. Finished picture.

Tips:

Note that the time should not be too long, otherwise it will fry.