French Fries

French Fries

by Dangdang's daughter-in-law

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

At this time, a lot of new potatoes came out, the old man drove over from his hometown to sell them. Although it's a bit smaller, but it's so fresh, I can't help but buy some and go home, wanting to change the way to make potatoes! Let’s make a french fries today. "

Ingredients

French Fries

1. Peel the potatoes and cut into long strips. Soak in cold water for 2 minutes and change the water twice to wash off the starch on the surface.

French Fries recipe

2. Put the prepared potato chips into boiling water, add a teaspoon of salt, cover the pot and cook for about 3 minutes.

French Fries recipe

3. Then pick it up and place it in the drain pan to dry the water. In this way, no oil will be splashed when frying. It's a pity to dry the water-dried French fries in a fresh-keeping bag, put the quick-frozen layer, and fry it when you need it!

French Fries recipe

4. Put the oil in the pan, and when the oil temperature is about 60 degrees, put the French fries into the pan

French Fries recipe

5. Fry until golden, scoop it up!

French Fries recipe

6. Put it on a plate, sprinkle with a little salt, and squeeze a plate of tomato sauce. Eat it while it's hot, the outside is burnt and the inside is tender! Beautiful!

French Fries recipe

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