French Garlic Toast

Name: French Garlic Toast
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 Toast; 5g Chopped green onions; 7g Minced garlic; a little black pepper powder; 2g salt; 15g butter

by Pomegranate tree 2008

5.0 (1)

Favorite

Difficulty

Normal

Time

20m

Serving

2

Toast is generally sweet and sweet, but today I will use toast to make a salty flavor. Always eat sweet and greasy, then change the taste will be very fresh, I like it very much. Let’s get to know this French Garlic Roasted Toast. Don’t look at the name it sounds so big, but it’s not difficult at all to make it. It’s simple and has a unique taste. Garlic has anti-bacterial and anti-inflammatory effects. It happens that H1N1 is more prevalent now. Eating more garlic is good for your body without any harm. So how do you make this French garlic roasted toast? Let's look down together. "

Ingredients

French Garlic Toast

1. Prepare 1 slice of toast.

2. The garlic is peeled and chopped into fines. The green part of shallots is finely chopped. The green part is mainly used for beautiful color and more flavor.

3. The butter softens into a liquid with water.

4. Pour the chopped green onion, minced garlic, salt, and black pepper into the melted butter and stir well.

5. Spread the mixed condiments evenly on the toast slices.

6. Preheat the oven, fire up and down, in the middle, bake at 180 degrees for 15 minutes, and you can taste it.

Tips:
1. The green part of the shallots is used, firstly for the color to be more beautiful, and secondly, the green part of the shallot has more flavor.
2. The temperature and time of the oven should be adjusted according to your own oven, pay attention to observation, don't bake it.