French Mini Quiche

Name: French Mini Quiche
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pcs potato; 5 egg; Some Shredded mozzarella cheese; 1/2 root Spanish Ham; a little Black pepper; a little salt

by Kusatsuki

4.8 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

I don’t know exactly what the name should be. According to the English literal translation, it is quiche, but it doesn’t have much to do with pie. Forget it, let’s just call it like this! The collision of Spanish ham and potatoes is actually French. , I can’t figure it out, there’s no way, the foreigner said so, so let me do the same! If you don’t have Spanish ham, you can use salami instead.”

Ingredients

2 pcs Potato
5 Egg
Some Shredded Mozzarella Cheese
1/2 root Spanish Ham
a little Black Pepper
a little Salt

French Mini Quiche

1. Strip the sausage casings and peel the potatoes

2. Cut into small dices separately

3. Heat the pan, add a little oil, and fry the diced sausage

4. Add diced potatoes, add a little salt and black pepper, and continue to sauté on medium-low heat

5. Fry until the fork can gently fork the potatoes

6. ACA non-stick six-link mold, put mozzarella cheese in the bottom

7. Beat 5 eggs, add cinnamon powder and beat well, no need to beat

8. Put the diced potatoes and sausage into the mold, scoop into the egg mixture, and it will be 80% full, and then sprinkle some mozzarella cheese on top