Fresh and Delicious-fresh Abalone in Bone Broth

Name: Fresh and Delicious-fresh Abalone in Bone Broth
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 700g Stick bone; 4 Fresh abalone; 20g shallot; 10g ginger; Some salt; Some Shimizu

by Fat man

4.7 (1)

Favorite

Difficulty

Hard

Time

2h

Serving

2

Abalone is a precious seafood. Abalone meat is very rich in globulin. As it grows in the deep sea all year round, it has the effect of nourishing yin and nourishing. Traditional Chinese medicine believes that it is a tonic but not dry seafood. It will not get angry after eating, and there will be no side effects such as toothache and nosebleeds. There is no harm in eating more. In addition, abalone is also an anti-cancer food on the table. Abalone meat also contains a component called "abalone", which can destroy essential metabolites for cancer cells. Therefore, the effect of anti-cancer and anti-cancer is achieved.

Fresh abalone and boiled big bone soup are stewed together, the taste is very delicious. "