Fresh and Juicy Grilled French Lamb Chops

Name: Fresh and Juicy Grilled French Lamb Chops
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 500g French Lamb Chops; Some salt; Some Vegetable oil; a little Lemon juice; Some Cumin powder; Some Chili powder; Some Crushed black pepper; Some White pepper; a little parsley

by Jiujiuwei

4.6 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

3

In just a few simple steps, you can grill tender and juicy French lamb chops, don’t hurry up and have a look!

Ingredients

Fresh and Juicy Grilled French Lamb Chops

1. Wash the French lamb chops after soaking in bleeding water;

Fresh and Juicy Grilled French Lamb Chops recipe

2. Use kitchen paper towels to soak up the moisture;

3. Sprinkle an appropriate amount of salt and lemon juice and stir well;

4. Pour the spicy cumin powder and water into the bowl to make the sauce for marinating. The ratio of powder, water and meat is roughly 6:8:100. Pour the prepared sauce into the lamb chops and fully grasp it;

5. Sprinkle with crushed black pepper, white pepper, and cumin powder and continue to stir well; cover with plastic wrap and marinate for more than 6 hours;

6. Prepare the air fryer, cover the roasted blue grains with tin foil and brush with vegetable oil. After placing the lamb chops, sprinkle with cumin powder, chili powder, and a little vegetable oil;

7. Preheat the air fryer to 180 degrees and bake for about 18-20 minutes;

8. Garnish with coriander when serving, and enjoy. It tastes better when served hot.

Tips:
If you want to grill fresh and juicy lamb chops, when marinating, you must ensure that the juice is rich, and the ratio of powder, water, and meat is generally 6:8:100. In addition, when baking, the temperature and time must be controlled well.