Fresh Frozen Tofu Soup

by Qiuyue0815

5.0 (1)
Favorite
4

Difficulty

Easy

Time

15m

Serving

2

There are a few pieces of frozen tofu in the refrigerator. I ate some of the stew. Today I changed the way of eating to make a delicious and delicious shrimp-flavored frozen tofu soup. Select the shrimp heads that contain red oil, and make the soup after cleaning it. The tofu fully absorbs the nutrition of the shrimp shells, and the soup is delicious and rich in flavor.

Fresh Frozen Tofu Soup

1. Prepare ingredients

2. Frozen tofu diced

3. Sauté the chives and garlic in the oil, add the shrimp heads and stir fry.

4. Add steamed fish soy sauce

5. Stir fry with ginger powder, tomato sauce, and soy sauce

6. Put some water to boil

7. Add frozen tofu, add a little salt, and simmer slowly.

Tips:

Salt can be added according to your own taste.

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