Fresh Meat Ravioli
1.
Wash all the ingredients and set aside. Put wild vegetables, pork, shrimp and green onions into a meat grinder and mash them.
2.
Put the twisted ingredients together, add an appropriate amount of salt and light soy sauce and stir evenly.
3.
Wrap the stirred ingredients and cook them.
4.
Put some seaweed and shrimp skin in a bowl to taste.