Fresh Meat Ravioli

by Chef Song Song

4.9 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

Fresh Meat Ravioli

1. Prepare the ingredients

2. Add half a teaspoon of salt, chicken powder, pepper, three teaspoons of cooking wine, minced ginger to the minced meat, and mix well in one direction with a small bowl of water

3. Add chopped green onion

4. Mix well again and set aside

5. Take a piece of wonton wrapper and pick the filling

6. Close up

7. Squeeze it forward

8. Wrap in order

9. Pour clean water into a pot, boil, add a little salt, and cook the wontons

10. Prepare a large bowl, add light soy sauce, chopped green onion, and cooked lard

11. Add the water for cooking wontons

12. Just tap cold water twice during the cooking process

13. Put the cooked wonton into the soup bowl

14. Finished product

15. Finished product

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