Fresh Meat Ravioli
by Chef Song Song
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Prepare the ingredients
2. Add half a teaspoon of salt, chicken powder, pepper, three teaspoons of cooking wine, minced ginger to the minced meat, and mix well in one direction with a small bowl of water
3. Add chopped green onion
4. Mix well again and set aside
5. Take a piece of wonton wrapper and pick the filling
6. Close up
7. Squeeze it forward
8. Wrap in order
9. Pour clean water into a pot, boil, add a little salt, and cook the wontons
10. Prepare a large bowl, add light soy sauce, chopped green onion, and cooked lard
11. Add the water for cooking wontons
12. Just tap cold water twice during the cooking process
13. Put the cooked wonton into the soup bowl
14. Finished product
15. Finished product
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