✿fresh Mushroom Slices✿
by Xu Xu Poppy
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. A cucumber, 4 taels of fresh mushrooms,
2. Wash and slice fresh mushrooms
3. The cucumbers are also washed and sliced
4. The ratio is almost one to one, right?
5. A little starch, adjusted to water starch in advance
6. Scallions, cut diagonally with a hob
7. Put oil in the pot, after the oil is hot, the shallots are sautéed
8. Add sliced mushrooms, sliced cucumber and stir fry
9. Add a little salt, chicken essence, light soy sauce
10. Distilled starch
11. Thicken the starch with water before being out of the pot
12. Stir fry while thickening
13. Just serve it out of the pan, refreshing and delicious, delicious and easy to cook, time-saving and nutritious
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