Milk Mala Tang
by Bottle 1318
Favorite
Difficulty
Normal
Time
30m
Serving
3
Wanghong Mala Tang, very delicious
1. Wash all the ingredients and cut them for later use
2. Slice the ginger and garlic, prepare the peppercorns
3. Heat oil and add bean paste
4. Diced pepper, ginger and garlic saute
5. Add potatoes, carrots and shiitake mushrooms, fresh mushrooms
6. Stir-fry evenly
7. Pour milk
8. Add some water to boil
9. Put all kinds of pills
10. Put a spoonful of sugar
11. Add the instant noodles after the water is boiled
12. Bring the noodles to a boil, stir well, pour in the vinegar soy sauce and spicy oil juice
13. Pour the diluted sesame sauce
14. Finally, add the green cabbage leaves and stir twice, don’t cook for too long
15. Put it in a bowl and you're done "Bawang Supermarket|Guiyi Organic Milk Fancy All-match Cuisine"
Tips:① Put the instant noodles after the ingredients are cooked. Don't cook the noodles for a long time. Just cook until the noodles are opened.
