1. Prepare all the ingredients, remove the head of the green prawns, clean the shrimp line and set aside
2. Add salt, oyster sauce and an egg white to the minced pork and stir clockwise
3. Add cornstarch to the stirred minced meat and continue to stir clockwise
4. Use a spoon to hollow out the middle of the zucchini and leave a part at the bottom to prevent the soup from leaking from below
5. Spoon the minced meat in the zucchini and fill it up
6. Wash and remove the prawns and place them on top of the zucchini stuffed with meat
7. Prepare all the zucchini one by one and put them on a plate for later use
8. Add clean water to the Tuopu electric steamer, about 0.5--1L is enough
9. Put the prepared zucchini in the Tuopu steamer and arrange them neatly
10. Cover Tuopu Electric Steamer with a lid
11. Tuopu steamer steamed at 1380 degrees for 12 minutes
12. Just wait for the time to come, and you’ll be fine. You don’t have to worry about the batter after using the Tuopu electric steamer
13. Put the soup of steamed zucchini in a pan, add some salt and oyster sauce to boil
14. Use a spoon to pour the boiled soup on top of the prepared zucchini, you can eat it
Tips:Spicy millet is used for decoration, if you don’t like it, you can leave it alone
