Fresh Vegetable Meat Wonton
1.
Minced meat, thin and three fat, finely chop with a knife. Freeze the minced shrimp and live shrimp for a while, peel off the shell and remove the mud line, and chop finely. Then, mix the two and add all the ingredients except sesame oil.
2.
Greens, blanch first, then rinse with cold water to cool down. After squeezing out the water, chop finely, squeeze out the water again, add sesame oil and mix well. Mix the seasoned minced meat with the previous, mix well in the same direction.
3.
Wontons, cooked wontons!
Tips:
Minced meat is finely chopped and chopped. Sesame oil color protection. Stir in the same direction and get strong.