Fried Bacon with Bracken

Name: Fried Bacon with Bracken
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece bacon; 250g Fresh fern; 1 celery; 5 pieces Red pepper; Some Chopped green onion and ginger; 1 tablespoon Soy sauce; 1/4 teaspoon Chicken Bouillon Powder; 1 tablespoon Abalone sauce; 1/4 teaspoon White pepper

by Mingyue Dance Tsing Yi

4.9 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

2

This is purely for whatever materials are available at home. With a little celery, celery and bacon are a classic match. It will be delicious whatever you make, even if only fried bacon with chili is used~"

Ingredients

1 piece Bacon
250g Fresh Fern
1 Celery
5 pieces Red Pepper
Some Chopped Green Onion And Ginger
1 tablespoon Soy Sauce

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1/4 teaspoon Chicken Bouillon Powder

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1 tablespoon Abalone Sauce
1/4 teaspoon White Pepper

Fried Bacon with Bracken

1. Prepare materials. Slice the bacon, rinse the bracken and cut into sections, cut the red pepper into circles, and cut the celery into diagonal pieces.