1. Pour snow peas into the wok and stir fry with the bacon!
2. Peel the yam.
3. Slice the purple yam.
4. Pour the sliced purple yam into a pot of boiling water and scald it!
5. Pick up the hot purple yam!
6. Pick and wash snow peas!
7. Snow peas are also put in the boiling water pot to blanch them!
8. Pick up the hot cooked snow peas and set aside!
9. Wash the bacon with hot water!
10. Cut the cleaned bacon!
11. Hot oil pan, stir-fry bacon!
12. Pour snow peas into the wok and stir fry with the bacon!
13. Pour the purple yam slices into the wok and stir-fry together, just seasoning!
14. Colorful and healthy delicacies are out!
Tips:Boil the purple yam and snow peas in boiling water before stir-frying!
