Fried Beans

Name: Fried Beans
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 300g Carob; 2 pieces shallot; 10g garlic; 3g salt

by A Mushroom cool

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Stir-fried beans is a very common home cooking, regular eating can strengthen the spleen and stomach

Ingredients

1. Cut the beans into small pieces of about the same length, wash them, wash the onion and garlic, and chop finely.

2. Pour proper amount of oil in a hot pan, pour in quickly, and sauté the garlic until fragrant

3. Pour in the beans and stir fry, and fry until it is charred and delicious (but it can't be fried)

4. Add a little water and cook until broken, add salt to taste

5.

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