Fried Beef Balls with Okra
1.
Prepare beef balls.
2.
Prepare the okra.
3.
Beef balls sliced.
4.
Wash the okra and cut into pieces.
5.
Heat oil in a pan, add ginger and garlic and saute until fragrant.
6.
Add meatballs.
7.
Add some cooking wine and stir fry.
8.
Add okra.
9.
Add some salt.
10.
Season with chicken essence and stir well.
11.
Plate.
Tips:
1. Stir-fry beef balls with some cooking wine to remove peculiar smell and increase freshness.
2. Don't fry okra for a long time.