Fried Beef Tendon with Beans

by Flower fish

4.6 (1)

Favorite

4

Difficulty

Normal

Time

10m

Serving

2

Ingredients

Fried Beef Tendon with Beans

1. Ingredients: bring beans.

2. Cooked beef tendon.

3. Dried chili (cut into pieces).

4. Pick the beans into sections, clean them, and remove them.

5. Afterwards, put the beans in boiling water and blanch them until they are dead and fished out.

6. Pour the oil in the saucepan and heat it up, then put the dried chili sauce in the saucepan.

7. Next, add the blanched beans and cooked beef tendon, add a little water and stir fry.

8. Then, add some salt and light soy sauce.

9. Saute and stir well, serve.

Comments

Sign in to comment

Similar recipes

Stir-fried Rice Cakes with Minced Meat and Beans recipe

Stir-fried Rice Cakes with Minced Meat and Beans

Rice Cake, With Beans, Minced Meat

Fried Rice with Beans and Eggs recipe

Fried Rice with Beans and Eggs

Rice, With Beans, Egg

Dumplings with Soy Stuffed Meat recipe

Dumplings with Soy Stuffed Meat

Dumpling Skin, With Beans, Minced Meat

Fried Mung Bean Sprouts with Beans recipe

Fried Mung Bean Sprouts with Beans

With Beans, Green Bean Sprouts, Oil

Stir-fried Pork and Zizania with Beans recipe

Stir-fried Pork and Zizania with Beans

Pork, With Beans, Zizania

Lean Pork Ribbon Bean Fried Noodles recipe

Lean Pork Ribbon Bean Fried Noodles

Noodles, Lean Pork, With Beans

Fried Rice with Beans and Eggs recipe

Fried Rice with Beans and Eggs

Rice, With Beans, Egg

Fried Rice with Beans recipe

Fried Rice with Beans

Leftovers, With Beans, Salt Water Square Legs