Fried Mung Bean Sprouts with Beans

Fried Mung Bean Sprouts with Beans

by Flower fish

4.8 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

Mung bean sprouts contain riboflavin, which is suitable for people with oral ulcers. It is also rich in cellulose, which is a healthy vegetable for constipation patients and has the effect of preventing gastrointestinal cancer (esophageal cancer, gastric cancer, rectal cancer). . .

Ingredients

Fried Mung Bean Sprouts with Beans

1. Ingredients: with beans (picked and washed), mung bean sprouts (washed)

Fried Mung Bean Sprouts with Beans recipe

2. Put the picked and washed beans into a pot of clean water, blanch until cooked, remove

Fried Mung Bean Sprouts with Beans recipe

3. Add 3 tablespoons of oil to the pot to heat, add the cleaned mung bean sprouts and stir fry

Fried Mung Bean Sprouts with Beans recipe

4. Next, add the blanched beans, stir fry and stir fry

Fried Mung Bean Sprouts with Beans recipe

5. Then, add 1 tablespoon of salt

Fried Mung Bean Sprouts with Beans recipe

6. Add 0.5 scoop of MSG

Fried Mung Bean Sprouts with Beans recipe

7. Seasoning and stir-fry, ready

Fried Mung Bean Sprouts with Beans recipe

Tips:

The taste of the dishes can be according to your own taste.

Comments

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