Fried Broccoli with Dried Bean Curd
1.
Ingredients: broccoli (broken into small flowers for washing), yuba (soaked), Kaiyang (soaked).
2.
Put the soaked yuba on the chopping board and cut open, set aside.
3.
Put the washed broccoli in a pot of water, blanch for 2 minutes, and remove it.
4.
Pour the oil in the saucepan to heat, add the cut yuba and the soaked yuba, stir fry and stir fry.
5.
Next, add the blanched broccoli and stir fry.
6.
Then, add the right amount of oyster sauce.
7.
Add the right amount of salt.
8.
Stir-fry well and serve.