Fried Cake

Name: Fried Cake
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: For two cake; A egg; 4 slices cabbage; 1 Ham sausage; 1 tomato; Some Cooking oil; A paragraph chopped green onion; Some salt; a little Haitian Yipin Fresh Soy Sauce

by Leaves♡

4.9 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

3

good to eat

Ingredients

For two Cake
A Egg
4 slices Cabbage
1 Ham Sausage
1 Tomato
Some Cooking Oil
A paragraph Chopped Green Onion
Some Salt
a little Haitian Yipin Fresh Soy Sauce

Fried Cake

1. Chopped green onion and set aside

2. Cut tomatoes

3. Sliced ham

4. Cabbage cut

5. Pie can be finely chopped

6. Heat oil in a wok, put the eggs and the eggs will not cook too quickly, put the chopped green onion and ham, then put the cabbage and stir fry, put on the cakes, put the tomatoes, then put the soy sauce, salt and stir fry for two minutes and it will be out of the pan.