Fried Cake

by Fate (from WeChat....)

5.0 (1)
Favorite
2

Difficulty

Easy

Time

5m

Serving

2

The soup noodle cake has a soft and elastic taste, coupled with tomatoes rich in carotene, vitamin C and B vitamins, as well as the nutritious value of eggs that everyone can see. With the company of fruits, a rich and nutritious meal will replenish the body. The energy required will bring pleasant pleasure.

Fried Cake

1. Boil the flour with boiling water, knead it into dough and wake up for 10 minutes

2. Prepare the necessary dishes while the noodles are awake

3. Put a little oil in the pot when it is 70% hot, add the rolled dough and fry until golden on both sides

4. The fried pasta is broken into small pieces by hand, and then chopped tomatoes, eggs, a little salt and a little pepper are added.

5. Put a little oil in the pot to heat up, stir evenly the dough cakes with vegetable eggs and pour it into the pot

6. Stir-fry for a while, add raisins and stir evenly to get out of the pan

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