Fried Carrot Tofu Meatballs
by Yuxi House
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. Prepare ingredients;
2. Carrots, washed and cut into pieces;
3. Put it into the steamer and steam it;
4. Take it out, let it cool, and knead it into puree;
5. Add tofu;
6. Add sweet potato flour;
7. Add salt
8. Add very fresh flavor;
9. Stir evenly;
10. Knead into a ball
11. Heat oil, put in the pot, and fry;
12. Deep fried into golden color, out of the pot~~~
13. It can also be wrapped in breadcrumbs;
