Fried Chicken Fillet

by Yuan Zhi Yuan Wei

5.0 (1)
Favorite
1

Difficulty

Normal

Time

30m

Serving

2

Fried Chicken Fillet

1. raw material. (Cut chicken breasts into strips, add salt to the container, and marinate with MSG cooking wine overnight)

2. Beat the egg mixture into the chicken fillet.

3. Breadcrumbs

4. Pour oil in the pan and fry the chicken fillet until golden and remove.

5. Finished product

6. Finished product.

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