Fried Chicken Wings
by Banana no pull
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Treat the ingredients, add salt, ginger and cooking wine, and marinate the chicken wings for ten minutes
2. The marinated chicken wings, remove the ginger section, add fried chicken powder, five-spice powder and flour, and mix well.
3. Stir evenly and deep-fry in the pan. Fry until golden on both sides and then remove.
Tips:Cut the chicken wings in half for more flavor. Fried faster
