Fried Cod

Fried Cod

by Senyu Baking

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Cod meat is sweet, high-nutrient, low-cholesterol, easy to be absorbed by the human body, and has a good protective effect on the cardiovascular and cerebrovascular system. Moreover, it has no small thorns and is suitable for the elderly and children to eat. It used to be steamed, but today I’ll change the way of eating, let’s try roasting~"

Ingredients

Fried Cod

1. Peel the cod and set aside

Fried Cod recipe

2. Marinate the processed cod with salt and cooking wine for half an hour

Fried Cod recipe

3. Prepare bread crumbs and an egg to beat

Fried Cod recipe

4. Take a piece of cod and dip it in the egg mixture

Fried Cod recipe

5. Coat evenly with breadcrumbs

Fried Cod recipe

6. After finishing all the cod in turn, brush a layer of oil on the surface and place it in an air fryer, and bake at 180 degrees for 15 minutes.

Fried Cod recipe

7. Finished picture

Fried Cod recipe

8. Finished picture

Fried Cod recipe

9. Dip it in tomato sauce and it feels good

Fried Cod recipe

Tips:

If you don't have an air fryer, you can use the oven to fry it directly.

Comments

Sign in to comment

Similar recipes

Pan-fried Cod Cakes with Seasonal Vegetables recipe

Pan-fried Cod Cakes with Seasonal Vegetables

Cod, Carrot, Lettuce Leaves
Spanish Sea and Land Rice recipe

Spanish Sea and Land Rice

Rice, Broth, Chicken
Cod Carrot Risotto for Baby Healthy Recipes recipe

Cod Carrot Risotto for Baby Healthy Recipes

Cod, Rice, Yellow Pepper
Healthy Baby Recipe with Cod Steamed Seasonal Vegetables recipe

Healthy Baby Recipe with Cod Steamed Seasonal Vegetables

Cod, Carrot, Egg
Fish Soup recipe

Fish Soup

Cod, Fungus, Green Onion Ginger Garlic
Cod Fish and Vegetable Noodles Baby Food Recipe recipe

Cod Fish and Vegetable Noodles Baby Food Recipe

Quinoa Noodles, Cod, Tomato
Seasonal Vegetable Cod Rice Ball Over 12 Months recipe

Seasonal Vegetable Cod Rice Ball Over 12 Months

Carrot, Germ Rice, Egg
Cod and Leek Dumplings recipe

Cod and Leek Dumplings

Cod, Chives, Dumpling Flour