Fried Cowpea Wrapped Meat
1.
Pork minced meat, add green onion, ginger, salt, pepper, soy sauce, and stir well
2.
Cowpeas cooked in water
3.
Then roll up the cowpea and add pork
4.
Put oil in the pan, heat it to 60% heat, change the heat to low, put the meaty side in first, fry for two minutes, then turn it over.