Fried Donkey Meat

Name: Fried Donkey Meat
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 300g Donkey meat; 2 pcs garlic; 10g Vegetable oil; 3 pcs Red chili; Some Soy sauce; Some starch; 1 tablespoon Cooking Wine; 3g salt

by Favorite Xiaozhi

5.0 (1)

Favorite

3

Difficulty

Hard

Time

20m

Serving

2

Donkey meat is tender and tender, far from beef and mutton. It has the power of replenishing qi and deficiencies. Donkey meat is a typical high-protein, low-fat food, which can provide good nutrition for people who are frail and nursing after illness. It is also recognized as a top-quality kidney-tonifying and health-care product in ancient pharmacopoeias. It has the effects of nourishing yin, nourishing the kidney, producing vitality and refreshing. "

Ingredients

300g Donkey Meat
2 pcs Garlic

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10g Vegetable Oil
3 pcs Red Chili
Some Soy Sauce

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Some Starch
1 tablespoon Cooking Wine

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3g Salt

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Fried Donkey Meat

1. Delicate and delicious.

2. The ingredients are ready.

3. Cut the donkey into thin strips.

4. Cut donkey meat into thin slices, add ingredients, light soy sauce, oyster sauce, cornstarch and mix well. Finally add a little oil and mix well. Marinate for about fifteen minutes.